Snell Family Farm

What is better than growing your own vegetables and having them nearby for picking?

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Because we grow vegetables for our own harvesting we are in touch with the right timings and varieties for your gardens.

 

Plants available in May: artichokes, cabbage, collards, kale, leeks, lettuce, onions, rhubarb, shallots, swiss chard.

 

Warm-season plants available in late May/June: basil, celery, celeriac, cukes, eggplant, fennel, lettuce, melons, okra, parsley, hot and sweet peppers, pumpkins, tomatoes, squash, zucchini.

 

Late planting for fall crops: basil, Brussels sprouts, cabbage, cukes, kale, collards, kohlrabi, lettuce, zucchini, broccoli, cauliflower and rutabaga.